Remember…flour is a raw ingredient and must be further processed to control microbial pathogens. This video, brought to you by The North American Millers’ Association (NAMA) and the Candadian National Millers Association (CNMA), is a great resource for the proper handling of handling of raw products containing flour. “Wheat is a healthy and wholesome grain, […]
Sep 11, 2018
Aug 11, 2018
Why use enriched flour? What are the benefits and what are the concerns? Theresa Cogswell from BakingBusiness.com breaks down enriched flour. Check out the full article here.
Jul 11, 2018
Business Insider describes why going “gluten-free” for weight loss and health enhancement might not be the best answer Read the full article here.
Apr 13, 2018
Chattanooga, TN – April 13, 2018 – The International Association of Operative Millers (IAOM) has awarded five Grain Craft mills with the IAOM Safety Award for being injury-free throughout 2017. The awards took place on Thursday, April 12 in Atlanta, Georgia at the Annual IAOM Conference and Expo. The IAOM Safety award recognizes those mills […]