Chattanooga, TN – April 12, 2018 – Grain Craft is proud to be partnering with Franz Bakery in the launch of their new brand, Naked Bread. The Naked Bread brand focuses on simple and essential ingredients and will further enhance their strong line of baked goods.
Transparency is the center of the Naked Bread story and Franz leaves nothing to hide when it comes to ingredients in the products. The Naked Bread website, www.nakedbreads.com reveals ingredient information in an easy to access section. This information is available for all 12 ingredients and includes what the ingredient is, why it’s used and interesting facts.
To further enhance the transparency of the products, Naked Bread features a story on Grain Craft farmers along with other suppliers on the Naked Bread website. Grain Craft is one of Naked Bread’s suppliers for whole wheat and enriched wheat flour.
Naked Bread launched on April 2 and is currently available in Albertsons, Safeway and Winco stores, with additional retailers launching later this month.
About Grain Craft
Grain Craft was created by combining three of the nation’s top independent flour milling companies – Cereal Food Processors, Milner Milling, Inc. and Pendleton Flour Mills – to become the 3rd largest U.S. flour miller. Headquartered in Chattanooga, TN with a satellite office in Kansas City, Grain Craft’s 14 mills span the United States. The company mills soft, hard, and spring wheat into various types of flour, including bakery patent, cake and pastry, pizza, tortilla, whole wheat, and high gluten.
About Franz Bakery
Franz Bakery is a fourth generation, family-owned baking company and since 1906 has been providing communities with a variety of fresh-baked goods including breads, buns, breakfast items, cookies, donuts and specialty goods. Headquartered in Portland, Oregon, Franz operates multiple bakeries and distributes baked goods throughout the United States with Franz Branded Products, Franz Food Service and private label programs.
Sr. Communications Manager
Phone: (423) 933-2380
Fax: (423) 265-2468