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Blendako

Blendako Flour is your locally sourced solution for Neapolitan Pizza. Our wheat is grown in the Rocky Mountain Foothills of Idaho, where the high altitude, rich volcanic soils and conditions are well served for making this type of pizza. Unbleached or bleached; available in 50 lb bags.

Packaging


Bags 50lbs

Nutritional Information(Enriched Flour)

Per Serving 100g

Calories

361g

Dietary Fiber

2.4g

Protein

11g

Total Fat

1.66g

Carbohydrates

72.79g

SAFE HANDLING INSTRUCTIONS: Raw flour is not ready-to-eat and must be thoroughly cooked before eating. Do not eat or play with raw dough; wash hands, utensils, and surfaces after handling.

Protein Range

10.5 - 11.5*
*Protein may vary by originating mill and crop year.

Applications

Pizza

Bleached/Unbleached

Bleached

Certified Kosher Product
Source: USDA National Nutrient Database

*Nutritional information is based on enriched flour specifications and may vary by originating mill and special treatments.

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