Congrats to Mark Farmer on becoming a SHRM Certified Professional

We are proud to announce that our HR Business Partner, Mark Farmer, has received his Society of Human Resource Management (SHRM) Certified Professional crediential.  This… Read More

Pizza Expo 2020

International Pizza Expo 2020  Las Vegas Convention Center Mar 31 – Apr 2, 2020   Join us at the the world’s largest gathering of… Read More

Grain Craft Strengthens Support of Kansas Wheat Commission Research Foundation

CHATTANOOGA, Tn. – February 5, 2020 – Grain Craft, the largest independent flour miller in the nation, has increased its commitment to improving wheat quality… Read More

Grain Craft and K-State Celebrate Completion of New Campus Pathway

Chattanooga, Tn. – October 28, 2019 – Grain Craft recently partnered with Kansas State University’s Department of Grain Science and Industry to provide a new… Read More

Grain Craft Honors Military Veterans with Special Event

Chattanooga, Tn. – August 22, 2019 – Grain Craft recently honored a group of Veterans with a trip to Chattanooga, Tennessee.  The Veterans included Grain… Read More

Dough with Dave – Fermentation

How does dough extensibility change over fermentation times?  Grain Craft’s bakery tech manager, Dave Krishock, reviews and compares dough balls throughout different fermentation times. Read More