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Grain Craft Grower Connect App

Get more done in a day! Track actual yield with digitized real-time scale tickets See information pertinent to growers’ revenue forecasting with Settlements Check the… Read More

Dough with Dave – Water Absorption

Why is water absorption so important when it comes to flour? Hear why straight from our expert. Read More

Dough with Dave – Overmixing

Keep in mind the most important factor in ingredients and processing is consistency.  When your dough is overmixed the gluten matrix begins to degrade. The… Read More

Dough with Dave – Stages of Dough Development in Mixing

Keep in mind the most important factor in ingredients and processing is Consistency. Regardless of the brand of flour, the baker must have consistently good… Read More

Dough with Dave – All About Flour

Flour quality, consistent performance and overall specifications can significantly impact the results of a baked product.  Everything from appearance, to crumb to mouth feel is… Read More

Grain Craft Announces Strategic Acquisition by Redwood Holdings

Chattanooga, TN. – June 21, 2022 – Grain Craft, the largest independent flour miller in the nation, announced today that its parent company has entered… Read More